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Upcoming Webinar: Selling Pork Directly to Customers – What You Need to Know

Join Ontario Pork and OMAFRA on Wednesday, January 20, 2016 for a one-hour lunch webinar (12:00 to 1:00 p.m.) to learn how to market direct to consumers. Ontario pork producers from The Whole Pig and Thatcher Farms will share how they’ve built their businesses and what they’ve learned along the way, making it easier for you to start or improve your direct sales business. Staff from Ontario Pork and OMAFRA will also offer resources they have available for you.

To register, contact the Agricultural Information Contact Centre (AICC):

Toll-Free: 1-877-424-1300
TTY: 1-855-696-2811
Email:ag.info.omafra@ontario.ca

Source: OntarioPork


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Measuring Emissions from Animal Agriculture Using Genetics!

Video: Measuring Emissions from Animal Agriculture Using Genetics!

Dr. Troy Rowan sits down with CLEAR Conversations host, Tracy Sellers. Dr. Rowan was a featured speaker at the 2025 State of the Science Summit at UC Davis. The event will return next year on June 16-18, 2026, continuing its focus on advancing livestock methane research and collaborative solutions.

Rowan, now an assistant professor at the University of Tennessee Institute of Agriculture, grew up surrounded by cattle on his family’s Charolais operation in Iowa. His family has been farming and ranching there for more than a century — long enough for the rhythms of agriculture to get in his blood.