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The Whole Hog with Reise: Fun facts about pigs in Saskatchewan

The Whole Hog with Reise: Fun facts about pigs in Saskatchewan | PickPork Saskatchewan... More ›

Finisher Pig Care - Feeder Adjustment

Feeder adjustment is important to reduce wastage but allow proper intake. Learn what to look for in a properly set feeder and proper micron size for ground feeds.... More ›

Dr. Joe Connor, Swine Web Hall of Fame induction interview

Dr. Joe Connor the founder of Carthage Veterinary Service, LTD joins us as we welcome him to the Swine Web Hall of Fame.... More ›

Concerns rise over pig-boar hybrid from Canada

Due in part to their unusual size, experts say the "super pigs" are thriving in the cold Canadian winters.... More ›

Feeding Piglets

In this one Sawyer & Kat pull all the fallback piglets up at Site 3, then feed them with some gruel feed. We are a 6th generation family farm located in southeast Iowa. We enjoy sharing our part in agriculture with you and hope to show our followers the ups and downs of farming.... More ›

Sorting Market Hogs

In this one Tork repairs a broken nipple bar, then Sawyer & Tork sort two loads of market hogs, finally Tork gets in more baby weaner pigs up at Site 1.... More ›

The Whole Hog with Reise: Why are Pigs Raised in Barns?

The Whole Hog with Reise: Why are Pigs Raised in Barns? | PickPork Saskatchewan... More ›

Coming full circle with the Family Farm 150 Years in Pig Production with Dr. Peter Schneider

We discuss Peters story, a 150-year tradition in Farming from Schneider Pork Farms. We discuss vertical integration and consolidation. We talk about how Social Media has helped the Swine community connect together, as well as Peter’s past in playing baseball for the Waterloo Bucks. We discuss th... More ›

Another Batch Of Baby Weaner Pigs

In this one Sawyer & Kat start the fill of piglets up at site 1. While Tork enjoys his time in Florida at the Commodity Classic. We are a 6th generation family farm located in southeast Iowa. We enjoy sharing our part in agriculture with you and hope to show our followers the ups and downs o... More ›

Alberta taking action to control wild boar population

The Alberta government has launched a bounty on wild boars, aimed at controlling the population of the destructive and invasive species.... More ›

Finding her path back to the Swine Industry each time with Dr. Miriam Martin.

Dr. Miriam Martin is Director of Animal Health and Welfare from the North American Meat Institute. We discuss how she grew up in Swine Production on a small Hog Farm in Missouri. We discuss her enhanced career path, and exciting things in store at her job at NAMI. We discuss her mentor Temple... More ›

Integrating Hogs In A Cover-Vegetable rotation: Moving The Hogs

This video from our Integrating Hogs In A Cover-Vegetable rotation series demonstrates the weekly moving process we use to move the animals from one research subplot to the next. These weekly moves, done in roughly three minutes highlights how easy a new farmer can adapt this technology without... More ›

#57 - Vitamin A: uncovering its effects on swine - Dr. Sarah Elefson

Vitamin A plays a vital role not only when it comes to the vision, but also to the immune and reproductive systems of swine, thus contributing to the overall health and performance of the animals. However, its precise effects remain a subject of ongoing research. In this episode, I talk with Dr.... More ›

Finisher Pig Care - Feed

Learn about the importance of feed availability, particle size and feed quality on daily feed intake in finishing pigs... More ›

I've Solved Our Pig Barn Problems! (Designing for Happy Pigs)

A different, low labor, high animal welfare way to raise breeding pigs!... More ›

WEBINAR | USDA Quarterly Hogs and Pigs Report | Analysis from David Miller

The National Pork Board hosted a webinar on Dec. 23, 2021 for pork producers following the release of the USDA Quarterly Hogs and Pigs Report. Guest economists were invited to share insights about the report. Pork Checkoff funds are used to host this webinar to help pork producers understan... More ›

Pulling Fallback Piglets

In this one Sawyer & Kat get another batch of piglets up at site 3. Then Kat and her sister Lexi pull fallback piglets to give them special care. We are a 6th generation family farm located in southeast Iowa. We enjoy sharing our part in agriculture with you and hope to show our followers t... More ›

Barn Upgrades & More Piglets

In this one Tork & Sawyer work on the 80 year old barn on the farm. Making room for a bathroom and building shelves for the bar. Then it’s on to getting more baby piglets up at Site 3... More ›

#53 - The microbiota gut-brain axis in pigs - Dr. Sheila Jacobi

How does nutrition impact the microbiota and gut health of pigs? That question is even more important considering that keeping the gastrointestinal tracts of pigs healthy is extremely important, especially during weaning – when they are more susceptible to stress and disease. So in this episode,... More ›

In Swine Versation Biosecurity, Pig Survivability, and Labor Issues with Joey Short

Joey Short, Farrowing Department Manager at Murphy Family Ventures joins us to discuss his story and how he got involved in the Swine Industry while attending NC State University.... More ›

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