Farms.com Home   News

Cattle Raisers Applaud Texas Legislature for Passage of Strengthened Right to Farm Provisions for Rural Texas

Texas & Southwestern Cattle Raisers Association (TSCRA) today praised the passage of House Bill (HB) 2308, the Texas Rural Right to Farm Bill. The legislation protects Texas agricultural operations from unwarranted nuisance and other legal and governmental actions.

“Texas is growing at a rapid pace and bringing with it new pressures to cattle raisers across the state,” said TSCRA First Vice-President Carl Ray Polk. “The Right to Farm statute has not been updated in over a decade and does not adequately protect our members from the ever-expanding list of legal challenges used against them. The hard work and leadership of Rep. Trent Ashby and Sen. Charles Perry carried this legislation, as well as the leadership of Lt. Gov. Dan Patrick and Speaker Dade Phelan.”

This legislation provides protections that allow agricultural operations to continue and grow, while simultaneously ensuring the food security of Texas. HB 2308 was championed by Rep. Trent Ashby and Sen. Charles Perry.

“As a private landowner and rural Texan, I was honored to play a role in helping to protect agricultural operations in rural areas from unwarranted nuisance restrictions and other legal challenges,” said Rep. Ashby. “House Bill 2308 not only strengthens protections for agriculture operations, but also reaffirms our commitment to the farmers and ranchers who play a critical role in delivering the food and fiber to our growing population.” 

“Texas farmers and ranchers who provide our food, fiber, and fuel deserve protections against unnecessary actions intended to halt or restrain them,” said Sen. Perry. “HB 2308 does just that – prevents nuisance actions such as lawsuits or injunctions that could easily put them out of business.

Click here to see more...

Trending Video

Up and Comers in the Pork Industry: A Conversation with Lauren Meier from Iowa Pork

Video: Up and Comers in the Pork Industry: A Conversation with Lauren Meier from Iowa Pork

In this insightful interview, Lauren Meier from Iowa Pork shares her journey in the pork industry and discusses key challenges and opportunities the industry faces today, particularly from a younger generation’s perspective. Lauren talks about the importance of encouraging the next generation to get involved, Iowa Pork’s approach to critical issues like sustainability and animal welfare, and the strategic initiatives that will shape the future of the industry. Tune in to discover the lesser-known aspects of pork production and hear Lauren’s thoughts on what’s next for the industry over the next 5 to 10 years.