Fruits might not be the talk of our state's agriculture scene, but they're undoubtedly on our plates. Like various sectors, from corn to beef, the US fruit sector competes globally. What's confusing is our growing dependence on imports, especially from nations like China, when we have a rich domestic yield.
This issue comes to the forefront in discussions with BJ Thurlby from the Washington State Fruit Commission. The Pacific Northwest, known for its pears, feels this international tug-of-war intensely. Farmers here aren't just wrestling with overseas competitors; they're also grappling with challenges posed by domestic trade practices. The spike in Chinese fruit entering the US is hard to ignore.
During the pandemic, a window opened for American fruit growers as domestic sales surged. However, with the world moving back to its usual rhythm, Chinese fruits are back on our grocery shelves. Thurlby, however, is hopeful. He sees a fruitful future for US growers. But for now, the waves of Chinese fruit imports can't be overlooked.
Source : wisconsinagconnection