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Plentiful barley supplies may pressure prices

Canadian barley supplies are likely to be burdensome in 2024-25, according to a market outlook published by the Saskatchewan Barley Development Commission.

Supplies are forecast to be in the range of 10.7 to 11.7 million tonnes.

“This is well above the 2023-24 supplies at 9.65 million tonnes and the five-year average of 10.3 million,” stated the report authored by LeftField Commodity Research.

That forecast is based on an acreage estimate that is lower than Statistics Canada’s 7.1 million acres.

LeftField believes farmers will plant 6.6 million acres because both feed and malt prices have declined since the StatsCan survey was conducted between mid-December and mid-January.

“The lower prices combined with poor movement have cast a shadow on the barley market and we’re hearing that farmers may opt for other cereals or pulses where they can,” said LeftField.

Production is forecast at nine to 10 million tonnes, which is aligned with the five-year average of 9.4 million tonnes.

Higher-than-average carryout from the 2023-24 crop will boost total supplies to 10.7 to 11.7 million tonnes.

Peter Watts, managing director of the Canadian Malting Barley Technical Centre, agrees with LeftField’s analysis.

He believes seeded acreage will be below seven million tonnes but maybe not quite as low as LeftField is forecasting.

Yield is the big question mark, but if average yields are attained, he agrees that supplies will be bloated.

“There is no question we’re going to see a big bump in (2023-24) carryout,” said Watts.

He thinks it could be as high as 1.5 to two million tonnes, the largest ending stocks in seven years.

“That’s going to weigh on the market, there’s no question,” said Watts.

LeftField said domestic demand has been weak due to large U.S. corn imports. Exports have also been lacklustre because of stiff competition from Australia in the Chinese market.

It expects U.S. corn imports into Canada to continue, although at a slower pace. There will also be sustained competition from Australia into Canada’s top export market.

As a result, ending stocks will remain “heavy” in 2024-25.

LeftField acknowledged that its production forecast uses average yields, but it is very dry in the western Prairies this spring.

Watts differs with LeftField on the demand outlook because Canadian barley prices have come down significantly, making it more competitive at home and in international markets.

“We will definitely see significantly lower corn imports next year from the U.S., and the Canadian barley will be much more competitive into the domestic market,” he said.

“We’ll see a pretty sizeable bump in domestic use of feed barley in Canada.”

The same goes for exports.

It looks like Australia might have another big crop. Commonwealth Bank of Australia is forecasting 11.11 million tonnes, a three per cent increase over last year.

“Due to plentiful rainfall on the east coast, the possibility of a drought market is significantly diminished,” the bank stated in a recent report.

However, it remains to be seen how Canada’s other main competitors perform.

“France has got some problems,” said Watts.

“It’s a bit too wet there. Their prices have gone way up, their malt barley prices in particular.”

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The FCDC and AgSmart Bring Plant Breeding to a Wider Audience

Video: The FCDC and AgSmart Bring Plant Breeding to a Wider Audience

In the vast prairies of Alberta, Olds College’s Field Crop Development Centre (FCDC) stands as a beacon of innovation and research in the agricultural world. The institution has become a key player in advancing agricultural technologies and practices. The FCDC’s commitment to applied research has driven them to seek effective means of disseminating their findings and creating a positive impact on the farming community.

One such avenue that aligns with their mission is AgSmart, an event dedicated to showcasing cutting-edge agricultural technologies. The coming together of the FCDC’s annual Field Day and Ag Smart has proved to be a natural fit, fostering a synergy that benefits both parties and propels the agriculture industry forward. The FCDC Field Day took part in conjunction with AgSmart for the first time this week on Aug. 1-2 in Olds, Alta. FCDC Program Director Kofi Agblor and Olds College VP of Development Todd Ormann sat down for an interview with Marc Zienkiewicz to discuss the significance of the two events taking part together and what the future holds.

The Intersection of Research and Technology The essence of the FCDC lies in its dedication to plant breeding and new seed varieties, particularly barley and triticale. While conducting research is essential, it becomes meaningful when its benefits are shared with the wider community. This is where AgSmart steps in, providing a key venue for the FCDC to showcase their research. This union between research and technology creates a holistic and enriching experience for farmers, ranchers, and industry professionals, the pair said.

Seeds as Technology For the FCDC, the partnership with AgSmart goes beyond mere event collaboration. It is about creating an environment that bridges the gap between seeds and smart technology, Ormann said. The college believes that for technology to truly revolutionize agriculture, it must begin with a strong foundation — high-quality seeds. As the saying goes, “it all starts with a seed.” To demonstrate this critical aspect, the collaboration aims to showcase the seed value chain as an integral part of the smartphone.

The Birth of a Powerful Alliance The idea of joining forces emerged when staff realized the potential synergy between AgSmart and the FCDC Field Day. With just a few days separating the two events, a proposal was put forward to merge them. The marketing and communications teams from both sides worked seamlessly to ensure the essence of both events remained intact, creating a powerful alliance that leverages the strengths of each, Agblor said.

Driving Advancements in Breeding For Agblor, the partnership with AgSmart has tremendous potential to drive advancements in breeding and other technology. With technologies like drones and imaging becoming integral to phenotyping, breeding is no longer confined to vast fields to assess thousands of plants manually. Instead, it benefits from the data-rich insights brought about by smart technologies. These advancements make breeding more efficient, precise, and instrumental in shaping the future of agriculture.

Overcoming Challenges Together While the partnership between Olds College and Ag Smart has been a resounding success, there are challenges on the horizon. Securing stable funding for long-term breeding initiatives is crucial to sustain progress. The college is committed to navigating these challenges and investing in agriculture’s future sustainably, Agblor said.