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Preparing for an Emergency

On yesterday’s program, Brad Andres, director emergency management services with Alberta Agriculture and Forestry, dropped by the studio to talk about how what livestock owners and acreage owners can do to be prepared in the event of a fire or other emergency, Andres says it’s also a good idea to have lots of water on hand.
 
Interview with Brad Andres (2:16 minutes) (1.04 Mb)
Source : Agriculture and Forestry

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Consumer Trust in Pork - Clinton Monchuk

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In this episode of The Swine it Podcast Show, Clinton Monchuk, Executive Director of Farm and Food Care Saskatchewan and Canadian Food Focus, discusses how Canadian consumers view pork production today. The conversation explores trust in the food system, urbanization, and why transparency matters more than ever for farmers. Clinton shares practical ways producers can use digital tools and clear communication to better connect with consumers beyond the farm gate. Listen now on all major platforms.