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Preparing for an Emergency

On yesterday’s program, Brad Andres, director emergency management services with Alberta Agriculture and Forestry, dropped by the studio to talk about how what livestock owners and acreage owners can do to be prepared in the event of a fire or other emergency, Andres says it’s also a good idea to have lots of water on hand.
 
Interview with Brad Andres (2:16 minutes) (1.04 Mb)
Source : Agriculture and Forestry

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CEO’s of the Industry | John Prestage – Prestage Farms

Video: CEO’s of the Industry | John Prestage – Prestage Farms

Leadership, Legacy & the Future of Pork and Poultry

CEO’s of the Industry, Jim Eadie sits down with John Prestage, CEO of Prestage Farms, one of the largest family-owned pork and poultry companies in the United States.

From its beginnings under founder Bill Prestage to its evolution into a multi-state, vertically integrated protein company, this conversation explores what it takes to scale responsibly while staying rooted in family values.

John shares how Prestage Farms balances growth, culture, and innovation across both pork and poultry, and how leadership transitions within a family business can strengthen — not dilute — a company’s mission.