Farms.com Home   News

Preparing for an Emergency

On yesterday’s program, Brad Andres, director emergency management services with Alberta Agriculture and Forestry, dropped by the studio to talk about how what livestock owners and acreage owners can do to be prepared in the event of a fire or other emergency, Andres says it’s also a good idea to have lots of water on hand.
 
Interview with Brad Andres (2:16 minutes) (1.04 Mb)
Source : Agriculture and Forestry

Trending Video

Why U.S. Soy consistency defines swine profitability

Video: Why U.S. Soy consistency defines swine profitability

When pigs face respiratory disease or summer heat, producers know what’s coming: uneven growth, reduced feed intake and the logistical headaches of variable market weights. Behind those challenges lies a question of consistency, not just in management, but in feed formulation itself.

For Dr. Tom D’Alfonso, Worldwide Director of Animal Nutrition at the U.S. Soybean Export Council (USSEC), the solution starts in an unexpected place – a U.S. soybean field.