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Exploring the Canada Agriculture and Food Museum | Outburst

Nov 26, 2018

Video: Exploring the Canada Agriculture and Food Museum | Outburst

This week on Outburst: The future of farming is at a crossroads because of changing technology, climate and labour; we explore what the future might look like and what impact it may have on the country. We visit the Canada Agriculture and Food Museum in Ottawa, the world’s only working farm in the heart of a capital city.

Exploring the Canada Agriculture and Food Museum | Outburst

IPTV M2M, Market Analyst Darin Newsom

Oversight battles intensify as gene-editing moves mainstream, and Iowa hunters are filling empty plates in the Heartland. Market analysis with Darin Newsom.... More ›

Rural Agriculture Safety Conference - Ellen Duysen

Ellen Duysen from the University of Nebraska Medical Center explains the upcoming Midwest Rural Agricultural Safety and Health Conference and what type of workshops registrants will be able to attend.... More ›

Weather & Market Analysis - Bryce Anderson

DTN Senior Ag Meteorologist Bryce Anderson discusses how weather has impacted the 2018 harvest season. Bryce also compares this year’s weather to previous years and explains DTN’s winter forecast.... More ›

Canadian Biofuel

Canadian Biofuel Inc. based in Springford, Ontario markets densified wood pellets to Italy and is expanding to service other export markets.... More ›

MacKellar Farms

MacKellar Farms, based in Alvinston, Ontario has introduced the production and marketing of edamame beans in Ontario.... More ›

BDR Technologies Inc.

BDR Technologies Inc. based in Ottawa, Ontario markets innovative membrane reactor technology to the global bio diesel industry.... More ›

Actinobacillus pleuropneumoniae vaccination in General with professor Marcelo Gottchalk

Ceva Swine - Actinobacillus pleuropneumoniae vaccination in General with professor Marcelo Gottchalk... More ›

GreenField Ethanol Inc.

GreenField Ethanol, based in Chatham, Ontario is a global leader in producing specialty alcohols.... More ›

Sows getting a bath before giving birth

Hog farmer Don, from the RM of Ritchot, submitted this video of his sows getting a bath before giving birth (farrowing). As you can tell, the sows really enjoy being scrubbed and bathed. This helps to get the sows nice and clean before they give birth to their litters. Since piglets enter the wo... More ›

FarmCash - A new cash advance option for Alberta producers

Learn more about FarmCash - the new, competitive cash advance option administered by the Alberta Wheat Commission. Apply for a FarmCash advance of up to $100K interest free and $300K at low interest rates. the FarmCash online application will help save time, money and paperwork... More ›

Harvesting Peas in Sinclair Manitoba Canada

Versatile RT520 Combine Harvesting Peas near Sinclair Manitoba Canada... More ›

Lowering Costs Without Lowering Fertility

Rick Funston, University of Nebraska animal scientist, talks about developing heifers economically. He spoke at the Feeding Quality Forum earlier this year. This video news is provided by Certified Angus Beef LLC and the American Angus Association.... More ›

Trade Negotiations and Soybean Prices

Discussion of recent trade negotiations, soybean prices, and soybean exports... More ›

Soybean Marketing Update

In this week's update, Frayne Olson, NDSU Extension crops economist/marketing specialist, compares U.S. soybean prices to prices around the world to demonstrate the variability in prices and the importance of export location in base levels.... More ›

Bale Feeding Systems

Dr. Dennis Hancock, UGA Forage Extension Specialist presents a "Cull and Choice Review" of bale feeding systems comparing dry matter loss, pasture damage, and time required for feeding.... More ›

Second-Crop Rice Harvest having Good Yields

South Louisiana rice farmers are finishing up their ratoon or second harvest. The yields have been good and are needed because of lower rice prices. LSU AgCenter correspondent Craig Gautreaux has the story from Acadia Parish.... More ›

Farm Groups Sign Sustainability Agreement

Farm groups, including the United Soybean Board, are teaming up on sustainability research and communications. They're responding to their customers who are requesting products are sustainably produced and certified. Michelle Rook has details.... More ›

Katan Kitchens

Katan Kitchens of Georgetown, Ontario markets "superfoods" such as quinoa and amaranth.... More ›

Hays Genetics International Ltd.

Hays Genetics International of Hamilton, Ontario markets dairy cattle embryos to Europe, Japan, Australia and other global markets... More ›

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Video: Exploring the Canada Agriculture and Food Museum | Outburst