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Livestock Marketing

Livestock Marketing

Derrell Peel is watching how carcass size and drought conditions could impact cattle and beef markets in the second half of 2018.... More
Cow-Calf Corner - Round Bale Storage

Cow-Calf Corner - Round Bale Storage

Glenn Selk offers tips on storing round bales to maximize quality.... More
 Higher Quality pigs through primal value and tenderness measurements

Higher Quality pigs through primal value and tenderness measurements

Neil Matthews, Validation Research Supervisor tells us how PIC is optimizing total carcass value by maximizing primal value, processing value and eating satisfaction.... More
Wicketthorn Farms, Lambeth, ON

Wicketthorn Farms, Lambeth, ON

"We were really impressed how bright it was, how open it was and how much airspace there was." - Craig Connell... More
New PRRS resistant genetics means more to your bottom line

New PRRS resistant genetics means more to your bottom line

Jenelle Dunkelberger, Geneticist at Topigs Norsvin tells us about her research in PRRS. She was part of a research consortium that identified a genetic marker (referred to as WUR) for a major gene associated with natural resistance to PRRS. By incorporating PRRS resistance, based on WUR genotype... More
Gestal 3G accommodates easier sow management, improved animal well-being, and decreased cost

Gestal 3G accommodates easier sow management, improved animal well-being, and decreased cost

Dr. Hyatt Frobose, Swine Nutritionist at Jyga Technologies tells us about the Gestal 3G an innovative, low-stress feeding system for managing group-housed gestating sows. The Gestal 3G combines the simplicity of a free-access stall with the accuracy and reliability of the Gestal feed delivery un... More
Growing Beef Demand Through Chefs

Growing Beef Demand Through Chefs

As an executive chef with Certified Angus Beef LLC, Ashley Breneman hosts chefs, ranchers and industry professionals at the brand’s Culinary Center in Wooster, Ohio.... More

Farm Management Support - Testimonial - Family Nagel - Canada

Farm Management Support - Testimonial - Family Nagel - Canada

“We now know what to focus on. I can set realistic goals and achieve them.” Thomas Nagel, Canada... More
Hog Markets Reviewed By Lee Schulz

Hog Markets Reviewed By Lee Schulz

Hog Markets – Lee Schulz, Iowa State Extension livestock economist, gives his analysis of the latest USDA Quarterly Hogs and Pigs report.... More
Cow-Calf Corner - Mineral feeders

Cow-Calf Corner - Mineral feeders

Glenn Selk explains why proper mineral distribution is important for cattle and how to track usage.... More
Pig Farming Lessons from an All-Grown-Up Pig Farmer

Pig Farming Lessons from an All-Grown-Up Pig Farmer

Our littlest pig farmer Barrett (age 6) shares what he's learned about pig farming and how caring leads us to safer food, a safer workplace, and a better community... More
Hidden Root Farms

Hidden Root Farms

Chicken farmers of an Ontario -Lori and Rob started out farming simply to grow their own food. As each season passed, they had more and more friends and family members stopping by to see what they had for sale. After years of trying to find a balance between their full-time jobs and farming, the... More
Vet Scripts - Horn Flies & Dairy Cows

Vet Scripts - Horn Flies & Dairy Cows

Dr. Barry Whitworth explains how horn flies can lead to mastitis in dairy cows, in Vet Scripts.... More
Rethinking Retail Beef

Rethinking Retail Beef

Gary Smith, meat scientist and visiting professor at both Texas A&M and Colorado State University, talks about the need for innovation in marketing today’s larger retail beef cuts to Millennial shoppers. This video news is provided by Certified Angus Beef LLC (CAB) and the American Angus Associa... More
Cow-Calf Corner - Protein Supplements

Cow-Calf Corner - Protein Supplements

Glenn Selk offers guidance on supplements for cows entering a new breeding season.... More
A new solution to reduce pre-ween mortality in piglets

A new solution to reduce pre-ween mortality in piglets

Megan Bible, Swine Nutritionist at Furst-McNess Company tells about Furst Boost and Furst Water Boost, two products that provide piglets with essential nutritional components that reduce mortality and output and profitability.... More
Livestock Marketing

Livestock Marketing

Derrell Peel says “so far, so good” about supply and demand of the cattle and beef markets in 2018.... More
Rethinking Retail Beef

Rethinking Retail Beef

Gary Smith, meat scientist and visiting professor at both Texas A&M and Colorado State University, talks about the need for innovation in marketing today’s larger retail beef cuts to Millennial shoppers.... More
 Following a dream to raise pigs in Minnesota

Following a dream to raise pigs in Minnesota

This #RealPigFarming family of five brothers from Adrian, Minnesota share how their commitment to family, faith and hard work has helped turn their dream of farming into reality. Now they are passing down these same values and lessons to the next generation.... More
 China hosts International Pig Veterinary Society Congress

China hosts International Pig Veterinary Society Congress

The city of Chongqing hosted the International Pig Veterinary Society Congress this year. Fifty-one years after the first IPVS, the event was held in China for the first time. This is also great news for Ceva China, as our enthusiastic team of swine veterinarians continues to bring benefits of C... More
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