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NPPC Q2 Economic Update Highlights Current Pork Industry Challenges and Opportunities

The National Pork Producers Council (NPPC) released its second quarter pork industry economic update that provides a snapshot of top pork industry issues, current trends, and market conditions impacting pig farmers.

2023 Q2 key takeaways include:

  • Pork production increased 2.3 percent through the first quarter, with the USDA now projecting a 1.4 percent annual increase in pork production in 2023.
  • Retail, wholesale, and farm level prices show a year-over-year decline
  • Pork and variety meat exports gained momentum in Q1.
  • From September 2021 to 2022, the total value of wages paid to workers on U.S. pig farms increased 12.1 percent, while the number of workers declined by 0.4 percent.
  • Pork producer returns for the remainder of 2023 will be influenced by various factors, including domestic and export pork demand and input prices.
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Early Pig Care: Water Intake | Pig Improvement Company

Video: Early Pig Care: Water Intake | Pig Improvement Company


Early water intake is key in ensuring a smooth transition after weaning. This video shares essential tips to help newly weaned pigs find water quickly and start feeding sooner, leading to improved growth, reduced scours and a stronger start in the nursery phase.

Key points from the Pig Improvement Company (PIC) Technical Service team include:
• The importance of water intake post-weaning
• How to set up drinkers before pig arrival
• Methods for keeping waterers clean, properly adjusted and functioning
• Techniques to attract pigs and promote water consumption

Implementing these hydration best practices can improve piglet health and performance during the weaning transition.